Il piccolo FRE

All the technique and one-star experience, in a "smaller" version.

Il Piccolo FRE bistrot welcomes you at Réva Resort with a simpler and more traditional menu, in which the unmistakable creativity of the chef is always recognized.

Fassona tartare

Pepper flan with fondue

Egg poché with sweet and sour turnips

Pumpkin cream with spelt

Tajarin with fish ragout

Cheese and hay risotto

Beef fillet with stewed savoy cabbage and mustard sauce

Chicken breast with porcini mushrooms

Smoked cod with spinach and saffron sauce

Bunet

Strudel

Selection of cheeses

(starter, first course, main course, dessert, water and coffee)